{Recipe} ~ Sparkling Apple Sangria

I tried a delicious, easy sangria on Christmas Eve and couldn't wait to share it with y'all! It's perfect for the holidays and looks really festive, too!


Sparkling Apple Sangria

from Spoon Fork Bacon
 

 

Ingredients:

2 bottles of Riesling (can substitute Pinot Grigio)
1 red delicious apple, julienne
1 Granny Smith apple, julienne
1 bottle of brut champagne, chilled

Directions:

Pour Riesling into a large pitcher and stir in the apples. Place in the refrigerator and allow to sit for at least 2 hours and up to 24 hours. Add champagne/sparkling wine, stir and serve. Enjoy!